Breadcrumb

Atelier des 2 rives

The gourmet restaurant at the airport

Unavailable
Salle du restaurant gastronomique Atelier des 2 rives à l'aéroport de Lyon

Traditional cuisine combining modernity, authenticity and elegance.

In a refined and friendly setting, the chef and his team will develop recipes that evolve over the seasons, highlighting the products of our regions. A kitchen, which we hope will leave you with a gourmet memory and make you want to come back.

Practical information

Place

Terminal 2

Location

Le Square

Area

Public

Shop type

Catering

Office hours

Monday 11:3014:30
10:0017:00
Tuesday 11:3014:30
10:0017:00
Wednesday 11:3014:30
10:0017:00
Thursday 11:3014:30
10:0017:00
Friday 11:3014:30
10:0017:00

Lucas Sangiuliano officiates in the kitchens of the airport gourmet restaurant

A Toque Blanche in Lyon-Saint Exupéry

Chefs cuisiniers restaurant

Lucas Sangiuliano works in the kitchens of the gourmet restaurant Atelier2Rives, on the first floor of Lyon-Saint Exupéry airport. This talented and creative chef has just joined the prestigious order of Toques Blanches, which confirms the quality of his work in the kitchen.

The formulas

  • 2 main courses + main course or main course + dessert
  • 3 main courses + main course + dessert